Milindchef - Services

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A Chef with a Mission

Chef Milind's website is popular for its receipes segment.

Get noticed upfront - your product and brand gets mileage and even a stamp of approval from the master chef. How does that work?

Get Chef Milind to try your product and he will develop special receipe using your product (a master piece offcourse!!). The receipe will be on the website which would feature your product with its proper brand name.

That's a great opportunity giving you maximum branding and the right association for your product. Contact us at

services@chefmilind.com

GUEST CHEF MILIND

Master Chef Milind Sovani has performed and showcased his cuisne in over 10 countries worldwide. He has conducted Indian food promotions and festivals serving some of the best of Indian food ever produced at these events.

Needless to say all these events were a great success and brought in lot of goodwill and business to the hosting hotels who invited Chef Milind as their Guest Chef.

Invite Chef Milind as your guest chef and let him plan for you a thematic Indian food promotion for a week to 10 days, which will be an unique experience for your guests. For more information, contact us at

services@chefmilind.com

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Create New Products

Indian food is fast becoming world's most liked food. The demand for good Indian food is seen not only at hotels and restaurants but even at the domestic market shopping shelfs. Industrial market- Hotels in their restaurants and banqueting departments world wide are more and more in need to produce and serve Indian food for their discerning guests.

It's a huge opportunity for food companies to develop ready to use Indian products or base products like curry pastes or base sauces, which can help the chefs (Indian or even non Indian chefs) produce quality Indian food/ dishes.

Consumer market- With the rise of working couples and cooking at home getting the back seat, the need for convenience products is on the rise. Ready to eat Indian dishes are becoming popular not only in India but worldwide too!

Ask Master Chef Milind to develop some terrific Indian dishes for you. They can range from traditional favourites to some very new creations. From 'Ready to Serve'- to 'Base Sauces' with which even a novice can produce good Indian food.

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